For some, holiday meals are all about the sides, so we reimagined this sweet classic and left the sugar out. Tender and earthy winter squash is tossed with sweet and delightfully tart cranberries, and roasted with aromatic spices and fresh rosemary in this bright and colorful holiday side dish.
We suggest heating for 1 minute in a microwave or 10-15 minutes in a 350 F oven.
Ingredients: Acorn Squash, Water, Cranberries, Organic Unsalted Butter (Pasteurized Organic Sweet Cream, Natural Flavoring), Erythritol, Rosemary, Nutmeg, Pink Himalayan Salt, White Pepper.