A stunning treat, our Orange Creamsicle Cheesecake is carefully crafted by filling a gluten-free, grain-free almond and coconut crust with a delicious organic cream cheese, organic sour cream and fresh orange juice filling, then topping it all with fresh orange zest.
Full pie, which means a delicious 8-9 slices. Best when warmed for 30 seconds in the microwave or a few minutes in a 350 F oven.
Ingredients: Almond Flour, Coconut Flour, Organic Unsalted Butter (Pasteurized organic sweet cream [milk], salt, microbial cultures), Organic Cream Cheese (Organic Pasteurized Milk and Organic Cream [milk], Cheese Culture, Salt, Organic Locust Bean Gum), Organic Sour Cream (Cultured Pasteurized Organic Cream, Microbial Enzymes), Erythritol, Orange Juice (Pasteurized), Shredded Coconut, Organic Free-Range Eggs, Orange Zest, Vanilla Extract.