Grilled vegetables, steamed broccoli, cauliflower rice and grass-fed beef skirt steak; top it all off with our pineapple teriyaki sauce and you have delicious Steak Teriyaki! Salty, sweet, and totally free of added sugars, this meal is everything you want out of a teriyaki dish, and nothing more.
We suggest heating for one and a half to two minutes in a microwave or 15-20 minutes in a 350 F oven.
Want to mix it up? Stir a tablespoon of our freshly milled almond butter into your teriyaki sauce to boost healthy fats and flavor.
Ingredients: Cauliflower Rice (Cauliflower, Yellow Onion, Lime Juice, Grapeseed Oil, Ground Flax Seed, Garlic, Cilantro, Pink Himalayan Salt, Black Pepper), Broccoli, Sautéed Beef Skirt Steak (Beef, Organic Unsalted Butter [Pasteurized Organic Sweet Cream (Milk), Salt, Microbial Cultures], Himalayan Pink Salt, Black Pepper), Pineapple Teriyaki Sauce (Tamari Sauce [Water, Organic Soybeans, Salt, Organic Alcohol], Pineapple Juice, Erythritol, Sesame Oil, Flax Oil, Garlic, Ginger, Crushed Red Pepper), Red Bell Pepper, Red Onion, Napa Cabbage.