Sometimes salads need a serious kick. Our answer: the Chicken Fajita Salad. Organic baby spinach, kale, grilled organic peppers and onions, organic grape tomatoes, Serrano peppers, and queso fresco, topped with all-natural, antibiotic-free chicken and a house made chipotle ranch dressing.
Add one of our dinner rolls with soft butter for a lunch you won't forget.
Ingredients: Salad Mix (Organic Kale, Organic Baby Spinach), Natural Chicken Thigh, Smoked Jalapeno Dressing (Mayonnaise [Extra Virgin Olive Oil, Organic Free-Range Eggs, Apple Cider Vinegar, Ground Mustard, Pink Himalayan Salt], Organic Sour Cream [Organic Cultured Cream, Microbial Enzyme], Organic Buttermilk [Certified Organic Grade A 2% Reduced Fat Milk, Organic Nonfat Milk, Celtic Sea Salt, Cultures (Acidophilus, Bifidus, L. Lactis SSP, L. Mesenteroides SSP), Vitamin A Palmitate], Pink Himalayan Salt, Garlic, Chipotle Pepper [Chipotle Chili Pepper, Silicon Dioxide (added to make free flowing)], Dill Weed, Onion Powder, Black Pepper, Lime Juice, Dried Parsley, Dried Chives), Organic Grape Tomatoes, Organic Bell Peppers, Onions, Queso Fresco (Milk, Salt, Enzymes), Fajita Marinade (Lime Juice, Erythritol, Garlic, Chili Powder, Cumin, Pink Himalayan Salt, Black Pepper), Serrano Peppers.